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Gazpacho Salsa

A spoonful of this chunky/crunchy, fat-free salsa recalls Spain's celebrated soup bearing the same name. It's a perfect blend of tomatoes, red bell peppers, cucumbers, white wine vinegar, lime juice and just enough jalapenos to give it a mild yet pleasant kick. A spoonful adds a touch of Spanish spirit to pastas, bean dishes and dips.

Ingredients:

Tomatoes in Juice, Onions, Red Bell Peppers, Tomato Paste, Cucumbers, White Wine Vinegar, Jalapenos, Cilantro, Salt, Lime Juice Concentrate, Garlic and Sugar.